Studying Catering and Hospitality at Barnsley College will enable you to develop skills for a range of careers such as: Catering Services Manager, Bar Manager/Licensee, Chef, Hotel Manager, Housekeeper, Pastry Chef and Confectioner.
Our students get the chance to go on trips to Paris and Windsor Castle.
Professional Cookery Level 3 Full-time
“Barnsley College offers great opportunities for students, not only within your course but also through the Students' Union. I'm learning new skills every day and can't thank my tutors enough for their constant support.”
Horizon Community College
Level 3 Professional Cookery
“My course has given me a once-in-lifetime opportunity to cook for the former Prime Minister, David Cameron, and the Royal Family for the Queen's 90th birthday. The skills I gained during my course are invaluable and the tutors treat us like professionals.”
Chef de Partie at Arts Cafe in Leeds
You’ll get hands-on experience and the best on-the-job training. You’ll work in our commercial training bar and restaurant, The Open Kitchen.
You will also benefit from inspiring talks, workshops and masterclasses from guest speakers.
You will get an opportunity to showcase your skills at regional and national events including cooking for the Royal family, friends and acquaintances during the annual Royal Horse Show.
The restaurant sector is booming, which means there is a big demand for trained catering and hospitality staff – making it a great time to join this growing industry.
The wide range of courses that we offer means that we can tailor our programmes to your needs.